Frozen & Fresh Meat Grinder JR120

The JR120 Frozen & Fresh Meat Grinder is a high-performance industrial meat processing machine designed for consistent and efficient grinding of fresh or frozen meat. Ideal for butcher shops, small to medium-sized food processing plants, and sausage production lines, this grinder ensures uniform particle size, smooth texture, and reliable performance.

Equipped with precision-engineered grinding plates ranging from φ4 to φ30 mm, the JR120 allows operators to produce meat with different particle sizes according to product requirements. The machine utilizes a robust 7.5 kW motor, providing stable power to the screw and blade assembly for efficient grinding at a main shaft speed of 260 r/min. With a production capacity of up to 1 ton per hour, the JR120 meets high-demand processing needs while maintaining consistent product quality.

Constructed entirely from high-quality stainless steel, the machine is durable, corrosion-resistant, and easy to clean, complying with strict hygiene and food safety standards. Its compact design (1000 × 650 × 1100 mm) allows installation in limited-space processing areas, while its 350 kg weight ensures stability during operation. The machine is capable of processing meat at temperatures ranging from 1℃ to -12℃, making it suitable for both fresh and frozen meat products.

The JR120 Grinder can be integrated with other production equipment, such as vacuum fillers, sausage clippers, and portioning machines, to form a complete automated meat processing line. It is designed for continuous operation, delivering uniform results, reducing labor intensity, and improving production efficiency.

1、Wide Range of Grinding Plates: φ4, φ6, φ8, φ10, φ12, φ16, φ25, φ30 for different particle sizes.

2、Durable Construction: Made from high-quality stainless steel for corrosion resistance and easy cleaning.

3、Powerful Motor: 7.5 kW motor ensures stable operation and high grinding efficiency.

4、Compact and Stable: Dimensions of 1000 × 650 × 1100 mm with approx. 350 kg weight.

5、Versatile Meat Processing: Suitable for fresh or frozen meat, meat temperature 1℃–12℃.

6、User-Friendly Operation: Simple controls and reliable performance for safe and efficient operation.

1、High Efficiency: Processes up to 1 ton of meat per hour, reducing processing time.

2、Consistent Quality: Ensures uniform particle size and texture for sausages, patties, and other meat products.

3、Versatile Application: Can handle both fresh and frozen meat, providing flexibility for various products.

4、Hygienic and Safe: Stainless steel construction and easy-to-clean design meet food safety standards.

5、Durable and Reliable: Robust motor and precision-engineered components ensure long-term operation.

6、Easy Integration: Can be connected with other meat processing equipment to form automated production lines.